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    Stories

    Browse our editorial stories and opinion pieces on travel locations documenting culinary experiences, restaurants and event experiences from San Diego, California, and from around the world.

    Be sure to check out a quick weekend guide to Napa and the best place to buy seafood in San Diego.

     

    • Beer 101: Beer Basics, Types and Food Pairing
    • 12 Steps Toward Zero Waste
    • Fulgor Milano Sofia Range Review
    • Kitchen Remodel Before and After
    • Copper River Salmon: from Alaska to our Dinner Plates
    • What we love about the Mazda CX-3 Grand Touring
    • Le Parfait Paris
    • A Week With the Toyota RAV4
    • The Best Place to Buy Seafood in San Diego
    • Shake Shack Brings Burgers and Smiles to San Diego
    • A Weekend Guide to Napa
    • Animalón Baja
    • Animalón Barrio Logan

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    Justin McChesney-Wachs from Salt Pepper Skillet

    Hi and welcome to Salt Pepper Skillet!

    A destination dedicated to providing you with delicious and approachable smoker and sous vide recipes, as well as helpful tips and techniques to help you elevate your cooking game at home.

    Learn more about Justin →

    Most Popular Recipes

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      Simple Smoked Salmon
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      How to Cook Brats on the Stove
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      Smoked Pork Belly
    • Smoked Pork Shoulder - pulled pork on sheet pan horizontal
      Smoked Pork Shoulder (Pork Butt)
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      Brisket Sandwiches
    • Texas Style Smoked Brisket Sliced - featured
      Smoked Brisket

    Fall(ish) Recipes

    • Beef Chili
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      Pulled Pork Sandwiches
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      Butternut Squash and Sausage Pasta
    • sous vide short ribs horizontal
      Sous Vide Short Ribs

    View All The Smoker Recipes →

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