The 4th of July is the day we celebrate our independent nation. It's a time to be outside with family and friends grilling amazing food and drinking our favorite beverages in somewhat responsible quantities.
I hope this delicious recipe roundup will provide some inspiration for making some mouthwatering dishes. The smell of the smoke in the air is key to giving you that positive vibe and a smile on your face.
Let's Get to the 4th of July Recipes
Smoked Pork Ribs Recipe
These tender and juicy St. Louis-style pork spareribs are smoked for 3 hours with apple and cherry wood, and they finish cooking wrapped with your favorite BBQ sauce.
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Smoked Pork Shoulder (Pork Butt) Recipe
A simple foolproof method and recipe for the juiciest, most tender and flavorful smoked pork shoulder. It's so good that no sauce is needed.
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Classic American Potato Salad Recipe
For the love of potatoes and the perfect creamy, tangy and well-balanced potato salad we make with them and just can't stop eating.
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Berry Trifles
These red, white and blue show stoppers are layers of pound cake, lemon whipped cream and fresh berries. They are so easy to make, absolutely delicious and perfect for a 4th of July party.
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The Best BBQ Chicken
This is seriously the best BBQ chicken you will ever taste. So much flavor, perfectly juicy and you just won't be able to stop eating it.
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Smoked Brisket Recipe
Pure and simple, melt in your mouth and packed with flavor, this smoked beef brisket is seasoned with salt and pepper, then smoked low and slow with oak.
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Crispy Smoked Chicken Wings
It's not a party without wings. And there's no better way to make 'em than in the smoker dusted with rub and crisped up at the end. Saucing optional.
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Creamy Coleslaw
No summer BBQ is complete without some refreshing slaw to cut through those heavier dishes.
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BLT Salad
BLT is a little like red, white and blue. They just go together so well, and this super easy salad is a big time crowd pleaser.
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Crispy Carnitas Tacos
Make these tacos with pulled pork and layer in the pickled onions and avocado-lime crema. Super easy to make for a crowd.
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Bacon-Wrapped Smoked Pork Tenderloin
Juicy, tender and smoky delicious. Make a few of these for a crowd. The maple-bourbon glaze is almost too good!
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BBQ Vinaigrette
Want to keep the BBQ theme throughout? Then turn to the BBQ vinaigrette salad dressing that pairs perfectly on your salads or drizzled on the smoked meats.
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Grilled Corn Salsa
Fresh corn, herbs, plenty of lime juice and fresh herbs make for a great salsa or salad side.
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BBQ Salmon
Seriously quick, easy and so delicious. If you love salmon and you love that sweet and slightly smoky BBQ flavor, you are going to love BBQ salmon.
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Brisket Tacos
Now that you have done the hard work of cooking that brisket to perfection, it's time to do the easy part of making some quick and amazingly delicious leftover brisket tacos that will leave you craving more.
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Grilled Broccolini Recipe
Broccolini tossed with olive oil, salt and pepper, and then grilled to tender perfection. Finished with charred grilled lemon and shaved Parmesan.
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Individual Peach Crisps
When peaches are in season, there's nothing like the sweet peaches with the crunch of a crisp and topped with some fresh whipped cream. I like to make these individual for easy portioning.
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